Meet The Brewer | Amsterdam Brewery

Brewhouse? Check. Tank farm? Check. Centrifuge? Check. Packaging Hall? Check. Canning line? Check. Iain McOustra and the team at Leaside, Toronto-based Amsterdam Brewery were told...

In Interview | Beau’s All Natural

“It always has to come back to the beer, and it always has to start with the beer. That’s always been our focus....

Great Lakes Brewery: 30 Years Young and Still Having Fun

The funny thing is that in the nineties, I don’t think the word ‘craft’ really existed in the world of beer. If you were...

Clocktower | Right Place, Right Time

Saskatchewan > Edinburgh > Saskatchewan > Ottawa is unlikely to be much of a well-worn path for many brewers in the industry but, then...

Hops | The Roundtable Discussion

Alongside brewery mergers and acquisitions mergers, one of the prevalent and inescapable issues dominating the modern brewing landscape is that of hops and more...

Nickel Brook | The Science of Brewing

It’s the first week of 2017 and it’s a period of transition for Nickel Brook, as well as a member of its team, Matt...

Canada | Taking the Power Back

Ontario’s Premier Kathleen Wynne is currently a very popular individual in the eyes of breweries and beer buyers across the province. On the 15th December...

Packaging: Striking a Chord

It has been a predictably manic couple of weeks at Beavertown towers. The brewery has held the successful southern launch party for this year’s...
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