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Legal Cannabis Sales Climb, but Alcohol Sales in N.S. Fall

Nova Scotians bought more legal cannabis last year than the previous year, continuing an upward trend since the drug was legalized nearly six years ago.  The Nova Scotia Liquor Corp., the provincial Crown corporation controlling all sales of liquor and legal recreational cannabis in the province, released its year-end financial results last month, showing cannabis…

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Taste Your Way Through Toronto at 23 Craft Breweries

Just in time for Summer, Destination Toronto has launched the Toronto Brew Pass, with one-day, three-day, and seven-day options and the choice of 23 distinct craft breweries throughout Downtown, Midtown, West End, East End, Don Valley and Etobicoke. The pass offers up to four tastings per day, with some breweries offering a tasting flight and…

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Brewery Management Software Market Growing Popularity and Emerging Trends in the Industry

Advance Market Analytics published a new research publication on “Global Brewery Management Software Market Insights, to 2030” with 232 pages and enriched with self-explained Tables and charts in presentable format. In the Study, you will find new evolving Trends, Drivers, Restraints, Opportunities generated by targeting market-associated stakeholders. The growth of the Brewery Management Software market…

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Pacteon Group Acquires Descon Integrated Conveyor Solutions to Expand Market Presence and Enhance End of Line Packaging Equipment Offerings

Pacteon Group, a leader in End of Line Packaging Equipment Solutions, announced today the successful acquisition of Descon Integrated Conveyor Solutions, a prominent provider of integrated conveyor systems for the food and beverage industry. This strategic move marks a significant milestone in Pacteon’s growth strategy and reaffirms its commitment to product handling expertise.  The acquisition…

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Alcoholic Beverages Market Size is Set to Grow by USD 261.6 Billion from 2024-2028, Increase in Popularity of Craft Segment to Boost the Market Growth

The global alcoholic beverages market size is estimated to grow by USD 261.6 billion from 2024-2028, according to Technavio. The market is estimated to grow at a CAGR of 2.09% during the forecast period. Increase in popularity of craft segment is driving market growth, with a trend towards increasing consumption of alcoholic beverages. However, prominence…

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The Great Canadian Beer Festival is Celebrating its 30th Anniversary

The Great Canadian Beer Festival (GCBF) is a popular event celebrating craft beer from across Canada, held annually since 1993. This year, the festival will take place on September 6 and 7 from 4-9 pm and 12-5 pm, which will move from Royal Athletic Park to Topaz Park, providing a blank slate to reimagine the…

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Corona Canada Launches Inaugural National ‘Sunset Spots’ Guide

Offering a curated list of bars and restaurants that offer stunning views of sunsets, Corona encourages Canadians to disconnect from their daily routines to reconnect with nature Corona Canada unveils its inaugural 2024 National ‘Sunset Spots’ guide, a coveted list of bars and restaurants that offer some of the most breathtaking sunset views coast-to-coast. Corona’s…

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Science | Preventing Beer Spoilage

As part of a brewery’s Hazard Analysis Critical Control Points (HACCP) plan the aim should be to reduce the number of opportunities spoilage bacteria have. Therefore the brewer needs to look at the different sources of contamination within the brewery site and control the access bacteria have to the product, explains explains Timothy Woolley, technical…

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Sticking to our guns | Rob Lovatt, Head Brewer at Thornbridge

Given it’s the beginning of the year, I thought it was an opportune moment to let you know what myself and the rest of the brewing team are hoping to achieve in 2016. Arguably the most significant event of this year will be the installation and commissioning of a brand new KHS Filler. It has…

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Dry Hopping: An Alternative Solution

Traditional dry hopping regimes most probably had the simple aim to add additional shelf life to the beer being made in 17th and 18th century England, where the technique seems to have evolved. A plug of cone hops was added direct to cask and the bung resealed. Brewers noted that the beers stored well, and…

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