(Photo: KPU instructors, students, and Molson Coors’ Fraser Valley Brewery specialists. From left: KPU lab instructor Michael Miller; students Benee Stevens, Wilson Chu, Lucy Chang, and Efren Osnaya Arzate; Molson Coors’ Fraser Valley Brewery head brewer Keely Johnston; Molson Coors’ Fraser Valley Brewery quality manager Wenji Liu; student Simon Bai; and program chair Dominic Bernard.)…
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Chris Lohring, owner and chief brewer of Notch Brewing in Salem, Massachusetts, declares, “I detest beer flights.” He’s not alone among a tiny but increasing group of brewers who detest the beer flight; in fact, he’s one of the ones who purposefully leaves them off the menu. Beer flights, which are often served as a…
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Square Sheep Films has announced the production of a groundbreaking limited documentary series, “Brewing Under Northern Skies – The Rise Of Edmonton’s Microbreweries.” Comprising 14 captivating episodes, this series promises to immerse viewers in the vibrant world of craft beer culture in Edmonton. Producer Mike Wivell expressed his excitement about the project, stating, “The beauty…
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A Decade of Camaraderie Leads to a Groundbreaking Collaboration. In a move that promises to shake up the craft brewing scene, Blindman Brewing Co. and Dandy Brewing have officially announced their groundbreaking partnership, setting the stage for a new era of beer aficionado delight. In a move that promises to shake up the craft brewing…
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The Hertfordshire-based GABA Labs introduced Sentia, a spirit, last year. It mimics the effects of alcohol but, importantly, is alcohol-free. The beverage’s development team, directed by Professor David Nutt, a former government drug czar, has now disclosed intentions to expand its product line in 2024, adding sparkling wines and non-alcoholic beers. The products from GABA…
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With a long and reliable history, barley is one of the first commonly produced grains in Canada and is a valuable supplier to the brewing sector. Canuck barley is a national success story, recognized by brewers across the world for its dependably excellent quality. But with Canada’s already high beer taxes about to rise, we…
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When making a purchase, customers may notice a change in the price of alcohol starting on April 1. Starting in April, the federal “alcohol escalator tax” will rise by 4.7%. According to the Canadian Taxpayers Federation, the federal excise tax on beer, wine, and spirits will cost taxpayers countrywide an additional $100 million over the…
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Bill Shufelt, the CEO and co-founder of Athletic Brewing Company, spoke with Katie Greifeld on “Bloomberg Markets.” According to Shufelt, his company is in the non-alcoholic brewing business for the long run and has a solid base. SOURCE: BloombergPHOTO CREDIT: BloombergVIDEO CREDIT: Bloomberg
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The premier brand in the restaurant business, Foodtastic Inc., is happy to report that its acquisition of Archibald Restaurants has been completed successfully. With the acquisition of the well-known restaurant chain based in Quebec, Foodtastic Inc. has expanded its portfolio and reached a major milestone in its growth and expansion path. Following the completion of…
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Beer Canada welcomes the Government of Ontario’s decision to freeze the Ontario Beer Basic Tax for at least two years, until March 1, 2026. “The decision today by Ontario Finance Minister Bethlenfalvy to freeze Ontario beer taxes until at least 2026 is fabulous news for brewers of all sizes, consumers and our hospitality and tourism partners”…
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